The fresh apricot season in Tajikistan officially began on May 1, and according to producers, the 2025 harvest is showing both stability and high yields. According to EastFruit analysts, as of May 15, domestic market prices for fresh apricots started at $1/kg, making the product highly competitive. However, prices are subject to constant fluctuations.
Producers note that the range of apricot varieties changes every 10–14 days, requiring careful planning for logistics and export shipments. Nonetheless, this season, dried fruits are attracting particular attention, as they are becoming increasingly in demand on the international market.
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Turkish companies have shown increased interest in Tajik dried fruits, especially dried apricots and have begun actively signing direct contracts with local producers. The key reason is the internal supply chain disruptions and difficulties in fulfilling contracts within Turkey due to the so-called “apricot apocalypse” of 2025. Turkish traders are not only looking for large volumes but also set specific requirements regarding quality, sorting, and packaging.
“Buyers from Turkey are now coming to purchase significant quantities of locally produced dried fruits. They provide clear quality parameters and are ready to buy directly from our enterprises. Traditionally, the cheapest raw materials go to Russia, while the highest quality products are shipped to Europe, the U.S., and Turkey. I believe exports of dried fruits to Turkey will continue to grow,” says Bakhtiyor Abduvokhidov, an international expert in the fruit and vegetable business.
This trend will help Tajikistan strengthen its position as a major dried fruit exporter, thanks to favorable climate conditions and improvements in processing technologies. According to industry analysts, demand for Tajik dried fruits in Turkey may grow by 20–30% in 2025, opening up new opportunities for local producers. However, sustainable export growth will require investment in product certification and modernization of packaging lines to meet the strict standards of the Turkish market. This trend underscores the growing role of Central Asia in the global dried fruit supply chain.
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